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Look no further! At Oota Box, we bring you the best homemade Kerala food right to your doorstep. Our skilled home chefs, who specialize in Kerala cuisine, will craft mouthwatering dishes that will transport you to the beautiful backwaters of Kerala. From traditional recipes like appam and stew to spicy seafood curries, our intelligent system will match your preferences with the perfect home chef. With a focus on using fresh, whole ingredients and reducing food waste, you can enjoy the superior taste and quality of our dishes while also making a positive impact on the environment. Place your order today and experience the true essence of Kerala in every bite.
1. Appam with Stew: Appam is a soft and fluffy pancake made from fermented rice batter, and it is typically served with a delicious vegetable or meat stew. The combination of the crispy edges of the appam and the flavorful stew is simply irresistible.
2. Puttu and Kadala Curry: Puttu is a traditional cylindrical steamed rice cake that is often enjoyed for breakfast. It is usually served with kadala curry, a spicy black chickpea curry cooked with aromatic spices. This combination is a staple in Kerala households and is a must-try for any food lover.
3. Malabar Biriyani: Kerala is famous for its flavorful and aromatic biriyani, and the Malabar biriyani is a true delight. Made with fragrant basmati rice, tender meat (usually chicken or mutton), and a blend of spices, this biriyani is cooked in layers to infuse all the flavors together. It is a perfect dish for special occasions or when you want to indulge in a rich and satisfying meal.
4. Karimeen Pollichathu: Karimeen, also known as pearl spot fish, is a popular fish found in the backwaters of Kerala. Karimeen Pollichathu is a traditional Kerala delicacy where the fish is marinated with a blend of spices, wrapped in a banana leaf, and then pan-fried or grilled. The result is a succulent and flavorful fish dish that is a must-try for seafood lovers.
5. Kerala Style Fish Curry: Kerala is known for its delectable fish curries, and the Kerala style fish curry is a true representation of the state’s culinary expertise. Made with a tangy and spicy coconut-based gravy, this curry is usually prepared with fish like kingfish or pomfret. It is best enjoyed with steamed rice or appam for a truly authentic Kerala dining experience.
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Taste traditional recipes and unique cooking styles from our diverse network of home chefs.
E.g: A dish you like, a lunch subscription package or a party order.