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Look no further! At Oota Box, we bring you the delightful taste of homemade Assamese food right to your doorstep. Our skilled home chefs, who specialize in Assamese cuisine, meticulously prepare each dish with love and attention to detail. From traditional recipes to innovative creations, our diverse selection of Assamese dishes will take your taste buds on a culinary adventure. With a focus on using fresh, whole ingredients and reducing food waste, you can enjoy the superior taste and quality of our dishes while also making a positive impact on the environment. Place your order today and experience the true essence of Assamese cuisine.
1. Masor Tenga: A tangy fish curry made with tomatoes, lemon, and various spices. It is a staple dish in Assamese cuisine and is best enjoyed with steamed rice.
2. Khar: A unique dish made with raw papaya or banana, khar is prepared by filtering water through the ashes of sun-dried banana peels. It is then cooked with lentils and vegetables, resulting in a smoky and flavorful dish.
3. Duck Curry: Assam is known for its delicious duck curry, which is made with tender pieces of duck cooked in a rich and aromatic gravy. The dish is often spiced with black pepper, ginger, garlic, and other traditional Assamese spices.
4. Pitha: Assamese pithas are traditional rice cakes that come in various shapes and flavors. They can be sweet or savory and are often made during festivals and special occasions. Some popular varieties include til pitha, narikol pitha, and ghila pitha.
5. Aloo Pitika: A simple yet delicious dish, aloo pitika is made by mashing boiled potatoes and mixing them with mustard oil, onions, green chilies, and coriander leaves. It is a popular side dish in Assamese meals and pairs well with rice and dal.
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