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1. Feijoada: This traditional Brazilian black bean stew is a must-try. Made with a variety of meats such as pork, beef, and sausages, it is typically served with rice, collard greens, and farofa (toasted cassava flour).
2. Coxinha: These delicious deep-fried chicken croquettes are a popular snack in Brazil. The dough is filled with shredded chicken, cream cheese, and spices, then breaded and fried to perfection.
3. Pão de Queijo: These cheesy bread rolls are a staple in Brazilian cuisine. Made with tapioca flour and cheese, they are soft, chewy, and incredibly addictive. Perfect as a snack or served alongside a meal.
4. Brigadeiro: A beloved Brazilian dessert, brigadeiro is a sweet treat made from condensed milk, cocoa powder, butter, and chocolate sprinkles. These fudgy chocolate balls are a hit at parties and celebrations.
5. Moqueca: This flavorful seafood stew originates from the coastal regions of Brazil. Made with fish or shrimp, coconut milk, tomatoes, onions, and spices, it is typically served with rice and farofa. The combination of flavors is simply irresistible.
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E.g: A dish you like, a lunch subscription package or a party order.