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1. Pho: A traditional Vietnamese noodle soup made with flavorful broth, rice noodles, and various toppings such as beef or chicken, bean sprouts, herbs, and lime. It’s a must-try dish that represents the essence of Vietnamese cuisine.
2. Banh Mi: A delicious Vietnamese sandwich made with a crusty baguette filled with a combination of meats (such as pork belly or grilled chicken), pickled vegetables, cilantro, and a tangy sauce. It offers a perfect balance of flavors and textures.
3. Bun Cha: A popular Vietnamese dish consisting of grilled pork patties, served with rice noodles, fresh herbs, and a dipping sauce. It’s a refreshing and satisfying meal that showcases the unique flavors of Vietnamese cuisine.
4. Goi Cuon: Also known as Vietnamese spring rolls, these fresh and healthy rolls are made with rice paper wrappers filled with a combination of shrimp, pork, rice noodles, and fresh herbs. They are typically served with a peanut dipping sauce and are perfect as an appetizer or light meal.
5. Com Tam: A flavorful Vietnamese dish made with broken rice, grilled pork chops, a fried egg, pickled vegetables, and a side of fish sauce. It’s a hearty and satisfying meal that is commonly enjoyed for lunch or dinner.
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